In the fall, a home cook’s fancy lightly turns to thoughts of spuds—and, perhaps, leeks cooked in butter. Noah and Louisa discover that, no matter how simply a dish may be named, you can’t stop some people from overcomplicating it.
Anchovies, mustard, torn lettuce—what is it with Caesars and causing arguments about classics? Noah and Louisa wade into the comment sections of the Internet to see what’s what.
